{"id":134,"date":"2024-09-22T23:13:41","date_gmt":"2024-09-22T22:13:41","guid":{"rendered":"https:\/\/stroudsolves.com\/?p=134"},"modified":"2025-01-06T19:42:07","modified_gmt":"2025-01-06T19:42:07","slug":"egg-fried-rice-recipe","status":"publish","type":"post","link":"https:\/\/stroudsolves.com\/index.php\/2024\/09\/22\/egg-fried-rice-recipe\/","title":{"rendered":"Egg Fried Rice Recipe"},"content":{"rendered":"\n
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Ingredients<\/strong><\/th>Quantity<\/strong><\/th><\/tr><\/thead>
Leftover Rice (pre cooked!)<\/td>100G<\/td><\/tr>
Ginger<\/td>1 tsp<\/td><\/tr>
Garlic<\/td>2 Cloves (finely chopped)<\/td><\/tr>
Vegetable Oil<\/td>2 tbsp<\/td><\/tr>
Chilli Oil<\/td>1 tbsp<\/td><\/tr>
White Onion<\/td>1 (finely chopped)<\/td><\/tr>
Soy Sauce<\/td>2 tbsp<\/td><\/tr>
Spring Onions<\/td>2 (finely chopped)<\/td><\/tr>
Sesame Oil<\/td>1 tbsp<\/td><\/tr>
Egg<\/td>1<\/td><\/tr>
Chilli<\/td>1 (finely chopped)<\/td><\/tr><\/tbody><\/table><\/figure>\n\n\n\n

1 – <\/strong>Add vegetable oil<\/strong> to frying pan and cook on high heat<\/p>\n\n\n\n

2 –<\/strong> Add garlic<\/strong> and ginger<\/strong> for a few minutes<\/strong>.<\/p>\n\n\n\n

\"\"<\/figure>\n<\/div><\/div>\n\n\n\n

3 – <\/strong>Next, add onion<\/strong> and chilli <\/strong>and fry for 5 minutes<\/strong>. or until the onion is translucent.<\/p>\n\n\n\n

\"\"<\/figure>\n\n\n\n

4 – <\/strong>Add rice<\/strong> to pan, stir in and add soy sauce<\/strong> (only 1 tbsp).<\/p>\n\n\n\n

\"\"<\/figure>\n\n\n\n

5 – <\/strong>Once the rice and soy sauce is mixed in, move the contents to one side<\/strong>, add the chilli oil<\/strong> and the egg<\/strong>. Leave the egg to settle for a few seconds before mixing<\/strong> in with the other contents.<\/p>\n\n\n\n

\"\"<\/figure>\n\n\n\n

6 – <\/strong>Add the remaining soy sauce, sesame oil, spring onions, pepper and salt<\/strong> (or MSG if you fancy it instead!).<\/p>\n\n\n\n

\"\"<\/figure>\n\n\n\n

7 –<\/strong> Plate up (or bowl up if you prefer!).<\/p>\n\n\n\n

\"\"<\/figure>\n\n\n\n

<\/p>\n","protected":false},"excerpt":{"rendered":"

Ingredients Quantity Leftover Rice (pre cooked!) 100G Ginger 1 tsp Garlic 2 Cloves (finely chopped)…<\/p>\n","protected":false},"author":1,"featured_media":145,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_uf_show_specific_survey":0,"_uf_disable_surveys":false,"footnotes":""},"categories":[35],"tags":[37,36,39,38],"class_list":["post-134","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recipes","tag-egg","tag-egg-fried-rice","tag-food","tag-rice"],"aioseo_notices":[],"aioseo_head":"\n\t\t\n\t\n\t\n\t\n\t\n\t\n\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t